The staff is what really kept that place going. Management was very spotty and inconsistent, with people leaving or being fired left right and center. This contributed to lots of issues in scheduling and other managerial errors, and did not take a...
Read MoreTraining on point, but unexpectedly welcoming and friendly environment for a chain. Holds a high standard so the team is always strong. Great place to work in the summer, massive patio.
Shifts were unpredictable due to on call set up.
So many on call shifts. Servers would get called off regularly even in the summer. Literally a revolving door of employees coming and going. Once one employee orientation was over another would start immediately. Before you know you’re cut early f...
Read MoreManagement gossips a lot and leaves the heavy duty to the floor workers. Some hardworking people who need to make more are not rewarded. many workers complain and there is a woke culture prevailing which I didn't like.
Great overall company culture. Management is there to help and cares about about quality of work life. Downfall would be getting assigned on call shifts and then getting called off.
Best place I’ve worked so far, and I’ve worked at a lot of restaurants and cafes
Amazing management and amazing team! Flexible shifts and awesome work environment
most of the tips went to servers and managers. Managers are not very approachable. Hours are also very unpredictable and they frequently deny time off. Despite all of this it's decent if you aren't too picky.
Great place to work overall, with a great location.
