EightSix Blog

Meet Sebastien Le Goff, Director of Service and Sommelier for Cactus Club Cafe. Highly decorated as a sommelier and a veteran of some of the top rooms in Vancouver, including Lumiere and Feenies, CinCin, and Uva Wine Bar and Cibo Trattoria, Sebastien has also worked internationally, most recently as General Manager for db bistro moderne… Read more »

Celebrity chef, acclaimed author, and Vancouver Sun columnist Karen Barnaby is at a crossroads in her culinary career. After seventeen years as Executive Chef of Vancouver’s Fish House in Stanley Park, Chef Karen Barnaby is excited to be moving into a new corporate role. Under the umbrella of Gordon Food Service, she has moved into the… Read more »