Thomas Makris, from the Island of Skopelos, fell in love when he met Helen Babalos. They met at Orestes Greek restaurant in 1974, while on a Greek dancing tour of North America. Soon after their marriage, they had a vision to open a place like no other in Vancouver; a Greek restaurant where everyone is family; where everyone receives a consistent experience created by delicious homemade authentic food and impeccable service. In 1984 they opened Anatoli Souvlaki in north Vancouver. In 2011 their sons Alexi and Iani took over the restaurant and early 2015 they expanded on their parents original dream, in a new venture with their cousin Daniel Bergman, Alexi and Iani opened ‘The Greek by Anatoli’ in Yaletown. ‘The Greek by Anatoli’ focuses on small share plates or “mezze”. So come and experience the Greek by Anatoli.