Like a private club, step in to the intimate speakeasy groove of The Vintage Chophouse and Tavern for handcrafted cocktails set to the best local live jazz and blues in Calgary's historic Beltline neighbourhood, Victoria Park. The adjoining dining room is an Alberta institution for culinary classics like steaks and chops done right by Executive Chef Kellly Palmer.
Named for its exceptional wine program, Vintage cellars more than 300 wines from around the world, dialed up by its sommelier service and has achieved Wine Spectator Best of Award of Excellence five years running.
Exposed brick walls, crisp white linens, hewn oak accents and studded deep-seat booths curate corners for private conversation. Designed to balance familiarity with discretion in service and style, Vintage is a place to call your own. If quintessential Calgary is rich, robust and irrepressible, then Vintage is the city's calling card.