Building on Toronto’s taste for culinary diversity, Zebu Steak + Bar is a brand new dining concept poised to bridge the gap between North American steakhouses and South American churrascarias, once the ribbon is cut late 2018.
Located at 132 John Street, within Downtown Toronto’s bustling Entertainment District, this revolutionary restaurant will undoubtedly disrupt the industry and be the talk of the town, as it will feature Toronto’s first true Chef’s Table, a unique self-serve wine bar and an authentic Brazilian a la carte menu showcasing a completely refined rodizio offering, all crafted by Executive Chef Lilian Cardoso.
At Zebu, people are at the core of what we do. Our Managing Partnership Team has a strong focus on empowering and supporting each Zebu Team Member, from which we expect them to be advocates of Respect, Integrity and Passion. We attract and retain top talent by fostering entrepreneurial mindsets and providing continuous training and mentorship. Our culture is based on supporting hard work and personal drive for success, with opportunities for growth leading to a potential ownership role.
Ready to #JoinTheZebuTeam … submit your resume today, cheers!