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Chef

ICONINK


Full Time

Chef De Cuisine

Toronto, Ontario (view on map)

Posted 14 days ago

Position:Chef De Cuisine
Type:Full-time
Location:TBD
Website:www.iconink.com
Instagram: https://www.instagram.com/liveiconink

ICONINK is currently hiring for a Chef De Cuisine to join our growing culinary team! Our venues are located across Toronto including Byblos, Byblos Uptown, Patria, Estia, Storys, Batch, The Fortunate Fox, Mira, Weslodge, Figo, Shook, and all Food and Beverage Outlets at Bisha Hotel.

Reporting to the Executive Chef, the Chef de Cuisine will be responsible for leading a team and maintaining food quality, consistency, inventory, and cost. The ideal candidate would have been in similar role for at least 5 years and have 2 years of management experience.

KEY RESPONSIBILITIES
-Maintain an impeccable kitchen, enforce work and safety standards for all staff and the working environment
-Maintain food quality and consistency with a keen eye for detail in regards to food presentation/placement
-Map out and set standards for kitchen organization and align with venue directives
-Work with Executive Chef on menu development and food procurement
-Manage procurement process for ordering product. Establishing preferred suppliers and inspecting deliveries to ensure product consistency and quality
-Report to Procurement manager - in costing and budget for all food and labour, with the ability to produce detailed reports
-Inspect deliveries for consistency and quality of ingredients
-Create dishes to perfection according to menu specifications
-Attend meetings where required and communicate to all staff RE: policies and practices as they align with business practices
-Recruitment is your responsibility and maintaining staff par levels
-Training all staff -- food preparation, safety standards and professionalism
-Staff Scheduling

SKILLS AND QUALIFICATIONS
-Completion of secondary school is required.
-Cook's trade certification, or equivalent credentials, training and experience, are required.
-Minimum of 5 years of experience working in from scratch kitchen environment for an upscale restaurant, with at least 2 years management experience
-Strong team working abilities
-Proficient at financial responsibilities
-Excellent leadership skills
-Skilled in the culinary field
-Must be willing to work all shifts, opens, mids and closes with a willingness to travel from venue to venue. May have responsibilities within our global properties.

WHY WORK FOR US?
-Competitive Wages
-Corporate Goodlife Fitness rates
-Awesome Perks
-A great team and culture
-Training and Development, Growth

To apply, please submit your application with subject heading: Chef De Cuisine

Note: Only candidates with valid Canadian work permits will be considered.

ICONINK recognizes its obligations under the Accessibility for Ontarian with Disabilities Act, 2005, and, upon request, will provide accommodation in the recruitment processes to the point of undue hardship.

Apply Now

Date Available: September 16th, 2019

Compensation: TBD

Other Positions:

Requirements: Red Seal, Work Permit Necessary

References Encouraged

Contact Name: Morgan

Contact Position:

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About ICONINK

ICONINK IS A FULL SERVICE INTERNATIONAL HOSPITALITY COMPANY AND LIFESTYLE BRAND

ICONINK takes inspiration from global cuisine and culture, merging dynamic dining and design with insight and ingenuity. We bring together talented artists and artisans, and use our collective imagination to enliven ideas and create connection.

Join us and discover regionally inspired cuisine, exceptional service, and immersive design that will elevate your experience to extraordinary.


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