Posted 7 days ago
To produce all assigned menu items in an efficient and consistent manner while following the specifications, recipes and techniques of the company.
Maintain quality and speed of output.
Desire and ability to work as part of a team.
Knowledge of company food specifications and platings.
Adherence to cost control guidelines.
QUALIFICATIONS & KEY ATTRIBUTES
Previous experience in a full service restaurant is an asset.
Attention to detail.
Ability to work independently.
Adherence to company specifications.
Basic food handling and preparation knowledge.
Works well under pressure.
High tolerance for repetition.
Date Available: February 12th, 2019
Other Positions: Prep Cooks
Requirements: , Work Permit Necessary
Contact Name: Grant Slatten
Contact Position: GM
We create outstanding teams that are recognized industry-wide for their passion, fun, and dedication!
At Moxie's, we are always looking for amazing individuals who want to be part of a fast paced, dynamic restaurant team as servers, hosts, managers, culinary leaders, dishwashers and bartenders.
If you love to connect with people and have a passion for fresh, quality food and handcrafted drinks, then we invite you to join us, grow with us, and experience life at Moxie’s. #WeAreMoxies