Posted 6 days ago
Type:Full Time, Part-Time
Location:Patria, 478 King St W, Toronto, ON M5V 1L7
Patria is an authentic Spanish tapas eatery on King Street West. Listed as one of the Top 10 Best Restaurants of 2013 by Toronto Life, our extensive menu. Seafood is a staple of Spanish cuisine, and Patria showcases an ever-changing selection of only the freshest fish, octopus and shrimp, sourced daily.
Patria is currently hiring for Expediters to join our team!
-Ensure the efficient flow of orders from the waiters to the kitchen
-Ensure orders are being prepared with the correct priority
-Assist in the final preparation of dishes
-Check dishes before delivery for accuracy, presentation and temperature
-Deliver orders to maintain fast service
-Inspect the premises according to quality and sanitation standards and assist in cleaning
-Transfer important information between the kitchen and the wait staff (e.g. when a customer has a particular request)
-Support other tasks as needed
-Proven experience as food expediter or other restaurant position
-The stamina to be in constant motion and skills to coordinate and organize processes and people.
-Understanding of health and safety rules in a restaurant
-Dexterity in using kitchen equipment or utensils and carry heavy trays
-Well-organized and ability to lead and direct people
-Excellent communication and negotiation skills
-Outstanding coordination and multi-tasking abilities
-A customer-oriented approach
-Great physical endurance
-High school diploma; Higher degree in hospitality or relevant field is an asset
-Food handling certification may be required according to legal regulations
ICONINK recognizes its obligations under the Accessibility for Ontarians with Disabilities Act, 2005, and, upon request, will provide accommodation in the recruitment processes to the point of undue hardship.
Date Available: September 11th, 2019
Requirements: , Work Permit Necessary
Contact Name: David
Patria is an authentic Spanish tapas eatery on King Street West. Listed as one of the Top 10 Best Restaurants of 2013 by Toronto Life, our extensive menu, carefully crafted by Executive Chef Ben Heaton features dishes such as delicately prepared crispy jamon croquettes and traditional paellas. Seafood is a staple of Spanish cuisine, and Patria showcases an ever-changing selection of only the freshest fish, octopus and shrimp, sourced daily. The wine menu features an extensive list of Spanish labels imported exclusively to pair perfectly with every item on the menu. Equipped with a courtyard patio and large dining area, Patria is the perfect spot for dinner or Sunday brunch.