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Foiegwa

Montréal, QC

executive chef

Part Time / Full Time

executive chef

Montréal, QC (view on map)

Posted 5 days ago

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Immediate Start

Job Description

  • Education: Other trades certificate or diploma
  • Experience: 2 years to less than 3 years
  • or equivalent experience

    • Work setting

  • Formal dining room

    • Cuisine specialties

  • French
  • Work Term: Temporary
  • Work Language: English or French
  • Hours: 35 to 40 hours per week

Requirements:

  • Work Permit
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About Foiegwa

Foiegwa in Montréal, QC

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