Colony Steveston

4020 Bayview St, Richmond, BC

Line Cook / Chef de Partie

Part Time / Full Time

Prep or Line Cook @ KGC Colony Steveston

Richmond, British Columbia (view on map)

Posted 15 days ago

 
$17-21/hr + tips
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Available from Jun 02
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3 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Perks & Benefits

Advancement Opportunities
Discounted Staff Meals
Flexible Schedule
Lifestyle Benefits
Paid Vacation
Staff Discount
Uniform Allowance
Work/Life Balance

Job Description

Join our team at This is Blueprint’s newest Keep Good Company Bars location in Steveston!

We are now hiring for all positions for our anticipated early June opening in the heart of the Steveston waterfront.

HIRING FAIR DETAILS
Unit 5 - 4020 Bayview Street, Richmond V7E 1T7
Friday 20 May OR Saturday 21 May
10AM to 4PM (drop in basis)
Please bring your resume!

POSITION OVERVIEW

As a Prep or Line Cook, you are the engine room of our Kitchen. From ensuring our pars, ingredients and sauces are ready for the day's service, to working a station during a busy service preparing orders to a consistent high standard, you'll be working alongside great people in a supportive environment. As a critical member of our BOH team, you embody and share our Company's values: Be Real, Have Fun, Own It, and Grow with Us!

The Cook role is suited to applicants with previous kitchen experience. This is a casual position with a variable shift schedule, including days, evenings, and weekends, and is offered as a part- or full-time role. Those seeking to advance their culinary career will be offered opportunities to develop their skills and take on new challenges regularly!

ESSENTIAL FUNCTIONS

Maintains good communication with Chef and other kitchen team members, Expediters and Servers as appropriate
Prepares ingredients to recipe in sufficient quantities for upcoming service as directed by Chef or Sous Chef
Ensures the highest standard of cleanliness at all times, and works proactively to reduce wastage while maintaining the highest quality of food served
May be assigned a specific station in a kitchen, which will rotate for training and coverage purposes
Undertakes stock rotation, supports inventory management processes
Participates in regular deep cleaning schedule and ad hoc kitchen hygiene responsibilities as directed

REQUIRED SKILLS & EXPERIENCE

At least 6-9 months of prior experience in a casual dining kitchen (more experienced candidates are welcomed for positions of greater responsibility);
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry best practices

PREFERRED SKILLS & EXPERIENCE

Prior experience in a busy bar/restaurant food service role
Formal culinary education (vocational or other)

All team members can expect a supportive, enjoyable work environment with professional growth opportunities. Full-time employees qualify for extended health and dental benefits, and all employees enjoy a generous discount applicable to all This is Blueprint locations.

Our team reflects the community we serve. We encourage applications from everyone, and especially welcome interest from people with disabilities, those who identify as BIPOC, and members of the LGBTQ2S+ communities.

Requirements:

  • Work Permit
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About Colony Steveston


Keep Good Company at our newest location in the heart of the Steveston village waterfront. We offer music, food, drinks and games with a casual, inclusive vibe.