Curryish Tavern

783 Queen St W, Toronto, ON

Server

Full Time

Server

Toronto, Ontario (view on map)

Posted 18 days ago

 
$16-18/hr + tips
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Immediate Start
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4 days/week required availability
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Afternoons, Evenings shifts

Job Description

We are in search of 4 future employees in the role of Servers for a new restaurant in the core of downtown Toronto. All menus are extensive and therefore require that only candidates with experience in the service industry apply. We require the Server to know and understand the intricacies of the food menu as described by the Chef and Sous-Chef and be able to fluidly render this information to the guests. Those with prior knowledge of indian spices will find a great advantage in this area. We are committed to servicing the neighborhood of Queen West from early day to late night so candidates with experience in busy environments who are well organized and thrive in high functioning and well communicated POS orders should apply.

Curryish Tavern is an exciting, utterly creative Indian Tavern. Redefining Indian cuisine by using seasonal Canadian ingredients yet keeping it true with authentic Indian flavours. This makes Curryish Tavern first of its kind, chef-driven restaurant in Toronto. Curryish Tavern will also focus on curated Indian inspired cocktails, locally selected craft beers and wines.

Born during pandemic, Curryish has quickly grown into a beloved Indian food concept with a dedicated following. We are looking for someone who wants to be part of this journey and create something unique!

Requirements:

  • Work Permit
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About Curryish Tavern


Curryish Tavern is an exciting, utterly creative Indian Tavern. Redefining Indian cuisine by using seasonal Canadian ingredients yet keeping it true with authentic Indian flavours. This makes Curryish Tavern first of its kind, chef-driven restaurant in Toronto. Curryish Tavern will also focus on curated Indian inspired cocktails, locally selected craft beers and wine list.

Born during pandemic, Curryish has quickly grown into a beloved Indian food concept with a dedicated following. We are looking for someone who wants to be part of this journey and create something unique!