4980 Restaurant & Hospitality Jobs in Canada

• Work Term: Permanent
• Work Language: French
• Hours: 40 hours per week
• Education: Other trades certificate or diploma
• Experience: 3 years to less than 5 years
• or equivalent experience
Work setting
• Restaurant
• Bar
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Clean kitchen and work areas
Certificates, licences, memberships, and courses 
• Cook Trade Certification
• Cook Red Seal Certificate
• First Aid Certificate
Cuisine specialties
• French
• Canadian
Transportation/travel information
• Own transportation
• Valid driver's licence
Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure
Personal suitability
• Client focus
• Dependability
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Time management
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Do you live near the job location?
• Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
• Evening
Employment terms options
• Day
• Weekend
• Overtime required
Financial benefits
• Gratuities
Other benefits
• Other benefits
Support for newcomers and refugees
• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Supports newcomers and/or refugees with foreign credential recognition
• Offers mentorship programs that pair newcomers and/or refugees with experienced employees
Support for youths
• Participates in a government or community program or initiative that supports youth employment

Requirements

• Work Permit