WHAT IT’S ALL ABOUT
Work among Friends + Nature.
Line Cooks at Mayfair Lakes Golf & Country Club work alongside a dynamic Team and help bring the culinary vision to life! Our creative Back of House Team works together to create delectable dishes that exceed Guest expectations. We have a professional and fun Team that loves meeting new people.
This permanent position is located at 5460 No. 7 Road, Richmond, BC, V6V 1R7, (604) 276-0585.
WHAT YOU'LL GET TO DO
Prepare and execute consistent and delectable dishes according to the highest standards of quality.
Ensure dishes are prepared in a timely manner and to Guest specifications.
Maintain ownership over your clean and organized station.
Inspect kitchens and food service areas to ensure we prepare food safely.
Maintain inventory and records of food, supplies and equipment.
Organize and ensure buffets and banquets are prepared according to Guest needs.
Uphold strong health and safety practices for workplace and food safety.
Show your inspired upbeat attitude to foster teamwork with Back and Front of House Team Members.
Use your voice; we embrace new ideas.
Master new skills based on your own ambitions; we provide support for your personal and professional growth.
WHAT YOU BRING
2 to 4 years’ experience in a culinary role. Banquet experience is an asset.
Food and beverage experience or background in the food and hospitality industry.
Education in cooking is an asset.
Detail orientation and a passion for creating delectable dishes.
Exceptional communication, organizational, and problem-solving skills.
Ability to think fast and react quickly with a calm mind.
Multi-tasking proficiency and an effortless ability to prioritize.
Good English speaking and comprehension skills, as this is the primary language used at work.
Ability to work on a shift basis, including weekends, evenings and holidays.
Expression of our Core Values:
Passion: Demonstrate excitement for culinary learning.
Authenticity: Communicate with honesty, openness, and respect.
Integrity: Reflect with humble self-evaluation.
Innovation: Stay on top of food and beverage trends. Progressive.
Excellence: Exceed Guest expectations, every time. Good is the enemy of great.
WHAT WE OFFER YOU
$19 to $23 per hour, depending on skills and experience
Tips and event surcharge payouts
FREE GOLF
Flexible schedule
Extended health, dental, and vision benefits
Regularly scheduled team social events
Discounts on meals and golf shop merchandise
Career growth and training opportunities
Working for a company that strives to give its Team Members a world-class experience
With the towering beauty of the North Shore Mountains serving as the backdrop, Mayfair Lakes in Richmond is a genuine golf sanctuary, offering a secluded country ambiance, and is one of the areas most popular wedding venues. We offer a picturesque Lakeside ceremony site featuring spectacular views and private patios.
Mayfair Lakes Golf & Country Club is a member of the GolfBC family. GolfBC is the owner and operator of championship golf courses in British Columbia, including Nicklaus North, Gallagher’s Canyon, Olympic View, The Quail and Bear (Okanagan Golf Club), as well as the Gold, Emerald, and Blue courses at Wailea Golf Club in Maui, Hawaii. GolfBC values their employees and wants to help them achieve the next step in their career, because we know that our employees are what make a guest experience extraordinary!
