- Education: Other trades certificate or diploma
- Experience: 7 months to less than 1 year Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
- Manage kitchen operations Cuisine specialties
- Canadian
- Mexican Personal suitability
- Dependability
- Flexibility
- Organized
- Team player Screening questions
- Are you available for shift or on-call work?
- Do you have experience working in this field? Employment terms options
- Evening
- Day
- Weekend Other benefits
- Free parking available
- Other benefits Support for newcomers and refugees
- Does not require Canadian work experience Support for youths
- Offers on-the-job training tailored to youth
- Work Term: Permanent
- Work Language: French
- Hours: 35 to 40 hours per week
restaurant cook Part Time / Full Time
restaurant cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Le Bistro des Origines
Le Bistro des Origines in Adstock, QC
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