cook Part Time / Full Time
cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education: No degree, certificate or diploma
- Experience: Will train Work setting
- Fast food outlet or concession Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Ensure that food and service meet quality control standards Supervision
- Kitchen and food service helpers
- Cook (general) Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure Personal suitability
- Client focus
- Excellent oral communication
- Initiative
- Organized
- Team player Screening questions
- Are you available to start on the date listed in the job posting? Employment terms options
- Evening
- Shift
- Flexible hours
- Morning Employment terms options
- Day
- Weekend Health benefits
- Dental plan
- Health care plan
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 48 hours per week
Requirements
- Work Permit
About DC VENTURES INC o/a MARY BROWNS CHICKEN
DC VENTURES INC o/a MARY BROWNS CHICKEN in Afton Station, NS
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