- Education: Registered Apprenticeship certificate
- Experience: 3 years to less than 5 years
- or equivalent experience Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Clean kitchen and work areas Employment terms options
- Evening Employment terms options
- Morning
- Day
- Work Term: Permanent
- Work Language: English or French
- Hours: 40 hours per week
cook Part Time / Full Time
cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Les rôtisseries St-Hubert Ltée
Les rôtisseries St-Hubert Ltée in Boisbriand, QC
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