cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education:
- Expérience: Education
- No degree, certificate or diploma Work setting
- Restaurant
- Fast food outlet or concession Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets Supervision
- Cook (general) Certificates, licences, memberships, and courses
- Safe Food Handling certificate Transportation/travel information
- Own transportation
- Public transportation is not available Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player Employment terms options
- Early morning
- Evening
- Shift
- Morning
- On call Experience
- Experience an asset Employment terms options
- Day
- Weekend
- Overtime available Other benefits
- On-site recreation and activities
- Durée de l'emploi: Saisonnier
- Langue de travail: Anglais
- Heures de travail: 32 to 44 hours per week
Requirements
- Work Permit
About Osprey Links Golf Course
Osprey Links Golf Course in Callander, ON
Be the first to be notified about new cook jobs near Callander, ON
I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.