food services manager Part Time / Full Time
food services manager
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate Tasks
- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Plan and organize daily operations
- Recruit staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Manage events Work conditions and physical capabilities
- Fast-paced environment Personal suitability
- Accurate
- Organized
- Reliability
- Ability to multitask Employment terms options
- Evening
- Shift Experience
- 3 years to less than 5 years Employment terms options
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
Requirements
- Work Permit
About SUSHICO JAPANESE RESTAURANT
SUSHICO JAPANESE RESTAURANT in Chilliwack, BC
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