Line Cook / Chef de Partie Part Time / Full Time

Passionate about food, Experienced, Reliable, Hard working. Does this sound like you? Then we want to hear from you! We are looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu.

Line cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities:

• Set up and stocking stations with all necessary supplies for shift

• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)

• Cook menu items in cooperation with the rest of the kitchen staff

• Answer, report and follow executive or sous chef’s instructions

• Clean up station and take care of leftover food

• Stock inventory appropriately

• Ensure that food comes out simultaneously, in high quality and in a timely fashion

• Comply with nutrition and sanitation regulations and safety standards

• Maintain a positive and professional approach with coworkers and customers

We are looking for the following positions: 

Night cook - Weekday/Weekends sometimes day but mainly nights.

The john B Pub has been a part of the community for over forty years; we are a family at the John B and are always looking for new members to join it!

Please apply with a resume or in person between 2 and 5 pm. You must currently live in BC. We look forward to meeting you!