Line Cook / Chef de Partie Full Time
Experienced senior station cook Stefanos Diner
Job Perks & Benefits
Job Description
Line Cook – Stefano’s Diner
Dovercourt & Dundas West, Toronto
$22-23/hr
Stefano’s Diner is looking for an experienced Line Cook to join our team.
We’re a busy, fast-paced plant-based diner serving elevated comfort food, and we’re looking for someone who thrives under pressure, works efficiently, and takes pride in consistently executing great food.
Schedule
3–4 evening shifts per week
1 weekend brunch shift
Competitive wage: $22-23/hr
What we’re looking for
Experience working on a fast-paced line
Efficient, organized, and able to multitask
Strong attention to detail and consistency
Reliable, punctual, and a team player
A positive attitude and willingness to learn plant-based cooking (experience with plant-based cuisine is an asset but not required)
If you’re looking to join a supportive team in one of Toronto’s busiest neighbourhoods, we’d love to hear from you.
Requirements
- Food Safe Level 1
- Work Permit
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