Server - The Rabbit Hole Full Time

Rabbit Hole

21 Adelaide Street West, Toronto, ON (map)

Posted 8 hours ago

Server - The Rabbit Hole

Full Time
Job Type
Immediate Start
Start Date

Job Description

Company Description

Located in the heart of Toronto’s Financial District, The Rabbit Hole is a fun, energetic destination where every visit is full of surprises. Joining us means diving into a world of clever, approachable sharing plates, inventive cocktails, and warm, engaging service. You’ll delight guests with memorable experiences, bring personality and passion to every interaction, and help create an atmosphere that’s as playful as it is inviting. This is the perfect setting for hospitality professionals who thrive on creativity, energy, and the unexpected twists that make dining unforgettable.

What's in it for you?

  • Gratuities
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Discounted gym membership 
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
Job Description

Under the direction of the Front of House Management Team, Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions, provide recommendations and create a positive guest experience. Servers maintain a clean section and monitor food quality to ensure all items are held to O&B presentation standards. Through knowledge, accuracy and efficiency our servers provide the upmost satisfaction to our guests. 

The day to day:

  • Create a positive guest experience through interaction and adherence to the steps of service
  • Be knowledgeable of all food and beverage items in order to make recommendations
  • Answer questions about food, beverages, wine and other restaurant functions and services
  • Utilize seat-specific ordering so to not auction food when it is delivered to the table
  • Ensure accuracy when entering information into the POS system
  • Monitor food quality and presentation standards
  • Ensure guests are satisfied with their food and service
  • Respond promptly and courteously to any guest request or concern
  • Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter
  • Be thoroughly familiar with the causes of food contamination and the methods of prevention
  • Follow all food safety standards and systems
  • Be aware of any special requests, inclusive of guest allergies
  • Complete opening, closing and side-duties efficiently and safely
  • Other duties as assigned or required
Qualifications
  • Minimum of 2 years of serving experience in a similar environment
  • Valid Smart Serve Certification required
  • Strong attention to detail with a commitment to accuracy and consistency
  • Ability to remain calm, professional, and efficient in a fast-paced environment
  • Excellent organizational skills with a demonstrated ability to drive sales
  • Proven ability to multitask and prioritize effectively
  • Strong oral and written communication skills
  • High level of food and beverage product knowledge
  • Ability to maintain professional urgency and momentum throughout shifts
  • Flexible availability, including evenings, weekends, and holidays as needed
  • Legally eligible to work in Canada
Additional Information

This is a current vacancy.

Wage: $17.60 + shared gratuities

AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

Requirements

  • Work Permit

About Rabbit Hole

A staple in Toronto’s Financial District, The Rabbit Hole invites you to hop on over for elevated pub fare, exceptional cocktails, and great conversation—whether outside on our lush three-level patio or inside our whimsically designed dining room.

Rooted in bold British flavours and locally sourced ingredients, our menu blends classic comfort dishes with cheeky, modern twists. From timeless favourites like our perfectly executed Scotch Egg and Fish & Chips, to show-stopping highlights such as Steak & Ale Pie, Beef Wellington, and Crispy Rabbit Crumpet, there’s something to delight every palate. At lunch time, our seasonal salads and fresh, flavour-forward plates are perfect for a quick-paced midday meal—or a leisurely afternoon pause.

No proper British pub would be complete without a proper drink menu. Alongside a robust selection of craft beers, ciders, refreshers, and wines by the glass, we’re rather proud of our hand-crafted cocktails. With over 40 concoctions ranging from fresh and fruity to zippy and zesty, these tipples are perfect for patio sipping from afternoon into night.

At TRH, we encourage you to settle in, relax, and lose track of time. After all, isn’t that what falling down a rabbit hole is all about?

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