cook Part Time / Full Time
cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education: Other trades certificate or diploma
- Experience: 1 to less than 7 months
- Cooking and related culinary arts, general
- or equivalent experience Work setting
- Restaurant Tasks
- Prepare and cook complete meals or individual dishes and foods
- Clean kitchen and work areas
- Cook Certificates, licences, memberships, and courses
- Cook Trade Certification Employment terms options
- Evening
- Flexible hours
- Morning
- Day
- Weekend Financial benefits
- Gratuities Other benefits
- Free parking available
- Work Term: Permanent
- Work Language: French
- Hours: 30 to 40 hours per week
Requirements
- Work Permit
About Bâton Rouge Drummondville
Bâton Rouge Drummondville in Drummondville, QC
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