cook, ethnic foods
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years Work setting
- Restaurant Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas Certificates, licences, memberships, and courses
- Safe Food Handling certificate Cuisine specialties
- Mexican Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Repetitive tasks Personal suitability
- Dependability
- Organized
- Reliability
- Team player
- Time management Screening questions
- Do you have experience working in this field?
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Requirements
- Work Permit
About El Mariachi
El Mariachi in Edmonton, AB
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