Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 44 hours per week
Education:
Expérience:
Other trades certificate or diploma
or equivalent experience
Restaurant
Fast food outlet or concession
Determine the size of food portions and costs
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Workplace Hazardous Materials Information System (WHMIS) Certificate
Safe Food Handling certificate
Food Safety Certificate
Own transportation
Own vehicle
Valid driver's licence
Public transportation is available
Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Are you currently a student?
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Evening
Shift
2 years to less than 3 years
Flexible hours
Morning
Night
On call
Day
Weekend
Parking available

pizza cook Part Time / Full Time

Job Description