- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years Work setting
- Restaurant and food service Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Food safety/handling skills
- Manage staff and assign duties
- Provide customer service
- Supervisory Experience
- Supervise food service operations
- Maintain an inventory of raw materials and finished products to prevent shortages Computer and technology knowledge
- Point of sale system Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Ability to work independently Personal suitability
- Team player
- Judgement
- Reliability
- Organized
- Positive attitude
- Accountability Employment terms options
- Evening Employment terms options
- Day
- Weekend Other benefits
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 32 hours per week
food service supervisor Part Time / Full Time
food service supervisor
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About AW Restaurant
AW Restaurant in Estevan, SK

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