Work Term: Permanent
Work Language: English
Hours: 20 to 40 hours per week
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Noisy
Restaurant
Rural area
Relocation costs not covered by employer
Hotel, motel, resort
Address customers' complaints or concerns
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Assist clients/guests with special needs
Provide customer service
Food Safety Certificate
Safe Food Handling certificate
Electronic cash register
Point of sale system
Fast-paced environment
Standing for extended periods
Uniform
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Are you available for shift or on-call work?
Are you currently a student?
Do you have the required certifications listed in the job posting?
Early morning
Evening
Morning
Day
Weekend
Gratuities
Free parking available

waiter/waitress Part Time / Full Time

Job Description