- Education:
- Expérience: Education
- Secondary (high) school graduation certificate Work setting
- Bake shop Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Draw up production schedules
- Train staff
- Ensure that the quality of products meets established standards
- Operate machinery
- Organize and maintain inventory
- Manage kitchen operations
- Food safety/handling skills
- Clean and maintain work space Supervision
- 3-4 people Food specialties
- Breads and rolls
- Desserts and pastries
- Bakery goods and desserts Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Tight deadlines Personal suitability
- Accurate
- Dependability
- Excellent oral communication
- Reliability
- Team player Employment terms options
- Early morning
- Evening
- Shift Experience
- 2 years to less than 3 years Employment terms options
- Morning
- Day
- Weekend Other benefits
- Free parking available
- Other benefits
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
head baker Part Time / Full Time
head baker
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About British Pride Bakery Halifax
British Pride Bakery Halifax in Halifax, NS
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