cook, ethnic foods Part Time / Full Time
cook, ethnic foods
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate
- or equivalent experience Asset languages
- Tamil Work setting
- Restaurant Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas Cuisine specialties
- South Indian
- East Indian Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Work under pressure Personal suitability
- Organized
- Reliability
- Team player Screening questions
- Do you have experience working in this field? Employment terms options
- Shift Experience
- 2 years to less than 3 years Employment terms options
- Flexible hours
- On call
- To be determined Other benefits
- Learning/training paid by employer
- Parking available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 40 hours per week
Requirements
- Work Permit
About Ilai South Indian Restaurant
Ilai South Indian Restaurant in Halifax, NS
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