- Education: Secondary (high) school graduation certificate
- Experience: 5 years or more Work setting
- Restaurant Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Prepare dishes for customers with food allergies or intolerances Food specialties
- Breads and rolls
- Desserts and pastries
- Donuts and muffins Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure Personal suitability
- Client focus
- Judgement
- Team player Employment terms options
- Early morning
- Evening
- Morning Employment terms options
- Night
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
baker Part Time / Full Time
baker
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Rio Alto Authentic Mexican Ltd
Rio Alto Authentic Mexican Ltd in High River, AB
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