food service supervisor
Job Description
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate Work setting
- Restaurant Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules Supervision
- Staff in various areas of responsibility Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure Personal suitability
- Client focus
- Excellent oral communication
- Team player Employment terms options
- Evening Experience
- 1 year to less than 2 years Employment terms options
- Morning
- Day Health benefits
- Health care plan
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
Requirements
- Work Permit
About KFC
KFC in La Ronge, SK

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