Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 32 to 35 hours per week
Education:
Expérience:
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Noisy
Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Establish work schedules
3-4 people
Criminal record check
Fast-paced environment
Standing for extended periods
Client focus
Flexibility
Team player
Are you available for shift or on-call work?
Do you have experience working in this field?
Early morning
Evening
1 year to less than 2 years
Shift
On call
Weekend
On-site amenities
Other benefits
Offers mentorship, coaching and/or networking opportunities for persons with disabilities
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Provides awareness training to employees to create a welcoming work environment for youth
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Provides staff with awareness training to create a welcoming work environment for mature workers

food service supervisor Part Time / Full Time

Job Description