- Education: Secondary (high) school graduation certificate
- Experience: 7 months to less than 1 year Work setting
- Restaurant Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations Cuisine specialties
- Japanese cuisine
- Korean Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods Personal suitability
- Client focus
- Dependability
- Organized
- Reliability
- Team player Employment terms options
- Evening
- Morning
- Day
- Weekend
- Work Term: Permanent
- Work Language: English or French
- Hours: 30 to 35 hours per week
assistant cook Part Time / Full Time
assistant cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Ginza Sushi Station
Ginza Sushi Station in Longueuil, QC
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