- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years Tasks
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service Screening questions
- Do you have experience working in this field?
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 35 hours per week
catering service manager Part Time / Full Time
catering service manager
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Five Forks Bar & Grill Ltd.
Five Forks Bar & Grill Ltd. in Mission, BC
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