food concession supervisor Part Time / Full Time
food concession supervisor
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Durée de l'emploi: Permanent
- Langue de travail: Français
- Heures de travail: 30 to 40 hours per week
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate Work site environment
- Noisy Work setting
- Cafeteria
- Food service establishment
- Coffee shop
- On-site customer service
- Restaurant
- Restaurant and food service Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules
- Supervise staff Transportation/travel information
- Valid driver's licence Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability Screening questions
- Do you have experience working in this field? Experience
- 1 year to less than 2 years Employment terms options
- Shift
- Flexible hours
- Weekend Health benefits
- Dental plan
- Health care plan Financial benefits
- Gratuities
- Registered Retirement Savings Plan (RRSP) Long term benefits
- Maternity and parental benefits Other benefits
- Paid time off (volunteering or personal days)
Requirements
- Work Permit
About Café des Amis
Café des Amis in Montréal, QC
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