restaurant cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: 2 years to less than 3 years Work setting
- Restaurant
- Bistro
- Café
- Coffee shop Tasks
- Prepare and cook complete meals or individual dishes and foods
- Clean kitchen and work areas Certificates, licences, memberships, and courses
- Cook Trade Certification Cuisine specialties
- French
- Canadian
- Gluten-free
- Vegan Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure Weight handling
- Between 45 and 60 kg (100-132 lbs) Personal suitability
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management Screening questions
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options
- Early morning
- Evening Employment terms options
- Morning
- Day
- Weekend
- Work Term: Permanent
- Work Language: French
- Hours: 70 to 80 hours bi-weekly
Requirements
- Work Permit
About L'Estaminet
L'Estaminet in Montréal, QC

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