cook, second Part Time / Full Time
cook, second
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years Work setting
- Restaurant Tasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
- Plan menus and ensure food meets quality standards Cuisine specialties
- Italian cuisine
- Work Term: Permanent
- Work Language: English or French
- Hours: 35 hours per week
Requirements
- Work Permit
About Restaurant Il Miglio Express Inc.
Restaurant Il Miglio Express Inc. in Montréal, QC
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