cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- or equivalent experience Work setting
- Restaurant
- Bistro
- Café
- Bakery Tasks
- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas Certificates, licences, memberships, and courses
- Safe Food Handling certificate Transportation/travel information
- Own transportation Weight handling
- Between 45 and 60 kg (100-132 lbs) Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management Screening questions
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field? Employment terms options
- Evening Employment terms options
- Shift
- Flexible hours
- Morning
- On call
- Day
- Weekend
- Overtime available Financial benefits
- Gratuities Other benefits
- Free parking available
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 32 to 40 hours per week
Requirements
- Work Permit
About The Black Owl bistro
The Black Owl bistro in Moose Creek, ON
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