Sous Chef Full Time
Experienced Culinary/Kitchen Professional – North Vancouver
Job Perks & Benefits
Job Description
We’re looking for a dedicated and skilled culinary professional to join our team at a higher level of kitchen operations. This position requires proven experience and strong leadership in maintaining control and consistency in a busy kitchen environment. What We’re Looking For: Minimum 2+ years of professional kitchen experience Ability to lead by example and maintain high culinary standards Strong teamwork, reliability, and a solid work ethic Full-time availability Must be local to North Vancouver Compensation: Competitive and based on experience How to Apply: Please apply in person for the fastest response.
Requirements
- Food Safe Level 1
- Work Permit
About Jack Lonsdale's / Blunt
Jack Lonsdale's has been the main central bar in North Vancouver for 25 years. As North Vancouver began to develop so did Jack's, finishing an extensive renovation in September of 2013. The warm atmosphere can be seen driving up the heart of Lonsdale boasting a brand new interior. With 24 beers on tap and a large majority of Craft Beer Jack's has set itself as the place to be in North Vancouver

Be the first to be notified about new Sous Chef jobs near North Vancouver, BC
I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Similar jobs
Sous Chef
Sequoia Company of Restaurants
Sous Chef
Brasserie Coquette
Line Cook / Chef de Partie
Lobby Restaurant & Lounge
Sous Chef
Published On Main
Executive Sous Chef
Central Vancouver Burrard
Executive Sous Chef
The King's Head Public House