sous-chef Part Time / Full Time
sous-chef
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education:
- Expérience: Education
- College/CEGEP
- or equivalent experience Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you meet the language requirements listed in the job posting for the position (English or French)? Other
- Use of artificial intelligence Experience
- 2 years to less than 3 years Employment terms options
- Flexible hours
- To be determined Financial benefits
- Gratuities Other benefits
- On-site housing options
- Durée de l'emploi: Temporaire
- Langue de travail: Anglais
- Heures de travail: 40 to 50 hours per week
Requirements
- Work Permit
About Clove Hitch Bar & Bistro
Clove Hitch Bar & Bistro in Port Hood, NS
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