director of operations - restaurant Part Time / Full Time
director of operations - restaurant
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education:
- Expérience: Education
- College/CEGEP
- or equivalent experience Tasks
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Leading/instructing individuals Supervision
- 5-10 people Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field? Employment terms options
- Evening
- Shift Experience
- 5 years or more Employment terms options
- Day
- Weekend Health benefits
- Health care plan Financial benefits
- Group insurance benefits Other benefits
- On-site recreation and activities
- Paid time off (volunteering or personal days)
- Durée de l'emploi: Permanent
- Langue de travail: Anglais ou Français
- Heures de travail: 40 hours per week
Requirements
- Work Permit
About Rawdon Golf Resort
Rawdon Golf Resort in Rawdon, QC
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