- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations Cuisine specialties
- Filipino cuisine Transportation/travel information
- Public transportation is available Personal suitability
- Client focus
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Team player Employment terms options
- Early morning
- Evening Employment terms options
- Morning
- Day Health benefits
- Health care plan Financial benefits
- Bonus
- Group insurance benefits Support for newcomers and refugees
- Participates in a government or community program or initiative that supports newcomers and/or refugees Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people
- Participates in a government or community program or initiative that supports Indigenous people Supports for visible minorities
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About TINDAHAN GROCERY LTD.
TINDAHAN GROCERY LTD. in Richmond, BC
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