Line Cook / Chef de Partie Part Time / Full Time

YVR White Spot offers a modernized comfort-casual dining space with an innovative menu that celebrates bold, unique flavours, while still maintaining the classics that our guests know and love. Join us in this new adventure as we deliver warm, welcoming and exceptional dining experiences to the YVR community and the world! This could be just the spot for you if you’re passionate about food and beverage and hospitality, value working with high quality locally sourced fresh ingredients, and like the idea of being part of an exciting new arrival at YVR. Note: No public transport available until 5.15am and after 12.45am We offer competitive earnings and tip potential, discounts on our amazing food, flexible hours and opportunities to grow. Pay range: $19 - $24 per hour plus tip pool Requirements Passion for food, cooking and culinary learning A personality that welcomes change and innovation Energy, positivity, and drive Thrive working in a fast-paced environment Previous culinary experience in a high-volume environment Food Safe level 1 accreditation preferred Must be able to work shifts that align with our operating hours which include early mornings and/or late evenings