cook Part Time / Full Time
cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education:
- Expérience: Education
- No degree, certificate or diploma Work setting
- Restaurant Tasks
- Prepare and cook complete meals or individual dishes and foods
- Clean kitchen and work areas Supervision
- Cook (general) Cuisine specialties
- Canadian Work conditions and physical capabilities
- Attention to detail
- Standing for extended periods Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Reliability
- Team player Experience
- 1 to less than 7 months Employment terms options
- Early morning
- Shift
- Flexible hours
- Morning
- Day
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Français
- Heures de travail: 40 hours per week
Requirements
- Work Permit
About Restaurant Bon Voyage Rimouski
Restaurant Bon Voyage Rimouski in Rimouski, QC
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