- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years Work setting
- Restaurant
- Fast food outlet or concession Tasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options
- Evening Employment terms options
- Morning
- Day
- Weekend
- Work Term: Permanent
- Work Language: French
- Hours: 40 hours per week
cook Part Time / Full Time
cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Pataterie dc et filles
Pataterie dc et filles in Sainte-Clotilde-de-Châteauguay, QC
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