restaurant supervisor Part Time / Full Time
restaurant supervisor
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education:
- Expérience: Education
- Secondary (high) school graduation certificate
- or equivalent experience Work setting
- Fast food outlet or concession
- Restaurant Tasks
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Supervise and check delivery of food trolleys
- Establish work schedules Supervision
- Food service counter attendants and food preparers
- Kitchen and food service helpers
- 16-20 people
- Staff in various areas of responsibility Screening questions
- Are you available for shift or on-call work?
- Do you have experience working in this field? Employment terms options
- Early morning
- Evening
- Shift Experience
- 2 years to less than 3 years Employment terms options
- Flexible hours
- Morning
- Night
- Day
- Weekend Financial benefits
- Group insurance benefits Other benefits
- Learning/training paid by employer
- Team building opportunities
- Parking available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais ou Français
- Heures de travail: 35 to 40 hours per week
Requirements
- Work Permit
About Les Restaurant Guy Alain Inc.
Les Restaurant Guy Alain Inc. in Sainte-Marthe-sur-le-Lac, QC
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