- Education:
- Expérience: Education
- Secondary (high) school graduation certificate Work setting
- Urban area Tasks
- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Manage events Computer and technology knowledge
- MS Office Transportation/travel information
- Public transportation is available Work conditions and physical capabilities
- Repetitive tasks
- Attention to detail Personal suitability
- Accurate
- Client focus
- Organized
- Reliability
- Team player Experience
- 1 to less than 7 months Employment terms options
- To be determined Other benefits
- Free parking available
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
assistant manager, restaurant Part Time / Full Time
assistant manager, restaurant
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Pakka Local Indian Cuisine / Surrey
Pakka Local Indian Cuisine / Surrey in Surrey, BC
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