- Education:
- Expérience: Education
- No degree, certificate or diploma Work setting
- Various locations Tasks
- Recruit staff
- Supervise staff
- Train staff
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Advise on menu selections
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Provide on-site services
- Plan and control budget and expenditures
- Order supplies and equipment
- Supervise food and beverage servers and other staff
- Plan menus and estimate food requirements for their realization Certificates, licences, memberships, and courses
- Food Safety Certificate Experience
- 3 years to less than 5 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
catering service manager Part Time / Full Time
catering service manager
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Mos Mos Coffee
Mos Mos Coffee in Toronto, ON
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