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restaurant manager Part Time / Full Time

My Roti Place/ My Dosa Place

Toronto, ON (map)

Posted 21 days ago

restaurant manager

Part Time / Full Time

Job Type

Immediate Start

Start Date

Job Description

Education: College/CEGEP
Experience: 1 year to less than 2 years
Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
Manage events
Fast-paced environment
Work under pressure
Repetitive tasks
Attention to detail
Standing for extended periods
Dental plan
Health care plan
Work Term: Permanent
Work Language: English
Hours: 30 to 35 hours per week

My Roti Place/ My Dosa Place in Toronto, ON

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