- Education: No degree, certificate or diploma
- Experience: 3 years to less than 5 years Work setting
- Restaurant
- Urban area
- Relocation costs covered by employer Tasks
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods Cuisine specialties
- Teppanyaki
- Japanese cuisine Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
- Standing for extended periods Personal suitability
- Efficient interpersonal skills
- Reliability
- Team player Government programs
- Recognized employer Employment terms options
- Evening Employment terms options
- Day
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
specialist chef Part Time / Full Time
specialist chef
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
Requirements
- Work Permit
About Yamato Japanese Restaurant
Yamato Japanese Restaurant in Toronto, ON

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