sous-chef Part Time / Full Time

BEST WESTERN TRURO-GLENGARRY

Truro, NS (map)

Posted 15 days ago

sous-chef

Part Time / Full Time

Job Type

Immediate Start

Start Date

Job Description

Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
5-10 people
Do you have experience working in this field?
Offers mentorship, coaching and/or networking opportunities for youth
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week

BEST WESTERN TRURO-GLENGARRY in Truro, NS

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